Welcome to The Farmhouse Kitchen — a cozy corner dedicated to wholesome family recipes & comforting home cooking. Enjoy x
Roasted Rhubarb & Elderflower salad
A deliciously sweet summer salad! Ingredients; Rhubarb Little gem lettuce Salad cress Feta Pomegranate Blueberries Elderflower cordial Method; Wash and slice your rhubarb into little chunks and then put them onto a baking tray with a little drizzle of oil and cover generously with honey. Bake in the oven for 10 minutes at 180/160’c fan…
The Farmers Shepherds Pie
Ingredients; 500g lamb mince 500ml Beef or lamb stock 100ml Red wine 50g Cornflour 1 tbsp tomato puree 1 Onion 3 Carrots 1 Leek 3 garlic cloves 1tbsp mixed herbs A handful of Peas For the Mash; 800g potatoes peeled and chopped 150g Butter Topped with Parmesan cheese Method; Start by peeling and cutting your…
Chunky Chocolate Brownies
Ingredients; Method; Start by melting the butter and dark chocolate together. You can do this either in a heatproof bowl over a pan of simmering water on the hob or in the microwave in short bursts, stirring until smooth. Once fully melted, set aside to cool slightly. Meanwhile, whisk together the eggs and caster sugar…
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